French pâtisserie graduate crafting dessert tables, celebration cakes, handmade macarons, and high-tea spreads for birthdays, baby showers, and intimate receptions.
Price range per person
TRY 900 – TRY 2,100
Response rate
95%
Average response time
3 hours
Cuisines
Pastry & Desserts
Events
Birthday
Private Dinner
Baby Shower
Cooking Class
Menus
Haute Pâtisserie & Gourmet Dessert Table
TRY 1,200 per person
4–30 guests
Freshly baked French butter croissants and brioche
Berry opera cake layered with pistachio ganache
Warm Belgian chocolate soufflé with vanilla bean gelato